Known as Kyphi by the ancient Greeks, this ancient incense bears the name of K’apat, which is the oldest word in the Egyptian language for incense. Its wonderful aroma permeates the senses, and relaxes the spirits to provide a rejuvenating sleep. K’apat was burned in the ancient Egyptian temples during the evening rituals to prepare the gods for their slumber. This blend of Kyphi is made with the formula inscribed at the Temple of Horus in Edfu, Egypt.
Ingredients: Dates, Grape Wine, Date Wine, Honey, Frankincense, Myrrh, Chios, Pine Resin, Sweet Flag, Rooibos, Lemongrass, Spearmint, Cyperus longus, Juniper, Pine Nuts, Chervil, Cinnamon, Sweet Almond Oil, Grapeseed Oil